食品加工与技术(Process&Food Technology)-4年制

概览

  • 授课地点:The Hague, Main Campus

  • 学制: 4年制

  • 学分:240学分

  • 学费:8050欧元/

  • 所获学位:理学位

简介

本课程由两大模块组成:食品技术和化学工程。 第一年和第二年的主题是水净化,可持续食品生产,无/有机化学,高分子科学与技术(塑料和3D打印)。 在第二年,我们将介绍更先进的工艺和食品技术,如流体流动动力学和反应动力学。 本课程的专业理论框架与各种实践小组项目相结合,将教你如何剖析各种材料和物质的化学成分与如何改进它们的各种技术。 我们的校友因其先进的技术与技能,多元文化沟通技巧和强大的实际项目工作能力而受到荷兰皇家壳牌,喜力,宝洁和联合利华等公司的高度评价。

课程设置

授课

23小时/

自习

14小时/

小组项目

5小时/

学分

60学分/


 

第一年

 

 

 

 

 

The first year is   the foundation (propaedeutic) year

Year one of PFT   will teach you the fundamentals of engineering, such as mathematics, physics,   chemistry and microbiology. From day one, you’ll receive regular assignments   from food and biochemical companies, to make the theory more interesting and   more applicable to real life examples. For example, you’ll learn how to make   your own cheese, or produce the white pigment found in toothpaste, paper or   plastic chairs. To add to these theoretical skills, you’ll conduct weekly   laboratory sessions. Alongside the technical subjects, you’ll learn   communication and career skills, also known as ‘soft’ or social skills, to   enhance your career prospects and to prepare you for great internships.

 

第二年

Dive deeper

You’ll start year two by taking a major in   Risk Management, where you’ll design a safe and sustainable processing plant.   Again, you’ll deal with real companies who want to reinvigorate their   production processes. This time, the expectations will be even higher.   Perhaps you’ll work with Sensus to come up with new food products using the   inulin in chicory, or you could work with Akzo Nobel to make ultra-high   quality paint..

第三年

 

 

Practise makes perfect

In year three, you’ll start with an optional minor.   Perhaps you want to gain even more advanced technical skills, or you’d like   to learn something in another engineering discipline such as industrial,   mechanical or electrical engineering. You can also pick something completely   unrelated to PFT and become a more rounded professional, or attend another   university for this course.

 

Half of year three is dedicated to doing   either one long internship (20 weeks) or two smaller internships (10 weeks   each). The programme has strong links with many industry and university   partners from all over the world. Examples of companies where students have   done their internships include Unilever, BASF, AB Inbev, Sensus and BP. We   encourage our students to do their internships abroad and have covered almost   every continent (excluding Antarctica). Many students see these internships   as their favourite part of the PFT programme. In the last block of the year,   you can choose a chemical or food specialisation.

第四年

Specialisation and graduation

The first half of year four consists of two   more blocks of specialisations. Options include more food or chemical related   courses (and a specialisation project), or a management block. The last   semester of PFT is the graduation phase of the programme. You’ll apply your   last 3.5 years of learning to a 40-page practice-based thesis and formal   defence ceremony at THUAS. The broad interdisciplinary natural of this   programme means you’ll then be prepared to find employment in all kinds of   industries, even universities and research centres.


 

辅修

在第三年,学校必须进行辅修。你将有机会专注于生产和食品或者通过辅修其他项目来提高自己的能力。


职业规划

  • 产品设计

  • 质检人员

  • 生产安全工程师

  • 食品技术人员

  • 研究员


更多详情,请点击查看